Discover the presentation of the winegrower
We settled in Tautavel for the quality and the diversity of the terroirs in Tautavel, Vingrau and Maury and the wild atmosphere of unspoiled nature.
We have decided to limit any cultural intervention to what is strictly necessary. Beyond labels, we work with peasant common sense.
Our goal is therefore to produce very good, well, and with the lowest possible environmental impact, even if it requires more work.
We have been certified High Environmental Value since 2018. In the cellar, we do not need intervention because we bring in healthy grapes of excellent quality at optimal maturity.
We proceed to long aging of our red wines.
